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Lemon “Fused” Extra Virgin Olive Oil
$17.95
Fresh lemon is crushed with just-harvested olives, crafting a blend fragrant with citrus aromas and bursting with lemon flavor. This Agrumato method of processing is also called “fused” and produces the deepest flavors.
Best uses – Drizzled over roasted fish and salmon, sprinkled over roasted veggies, over sliced tomatoes, sandwich spreads, tossed salads with Champagne balsamic vinegar, and drizzled over pasta primavera. Bakers also love this olive oil for it’s bold, citrus flavor in pies, cakes and other baked goods.
Suggested pairings – Champagne Balsamic and Cranberry Pear Balsamic.
Shipping is $9 flat per order – up to 12 bottles of any combination of Strippaggio oils & balsamics.
250ml (8.45 ozs.) bottle with built-in spout.
In stock (can be backordered)
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Additional information
| Weight | 1.5 lbs |
|---|---|
| Dimensions | 2 × 2 × 10 in |
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Vendor Information
- Store Name: Strippaggio Artisan Oils & Vinegars
- Vendor: Strippaggio Artisan Oils & Vinegars
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